Simply Gluten Free Best-Ever Recipes – a special collector’s edition “bookezine” – features 84 gluten-free recipes considered to be the very BEST according to our readers and our editor-in-chief herself! From unbeatable brunch recipes to superior sides to gluten-free on a budget, this issue has endless options for a variety of award-worthy dishes. If you’re looking for an all-in-one collection of show-stopping gluten-free dishes, Best-Ever Recipes is your answer!
With recipes like Coconut Shrimp with Spicy Mango Sauce with a light and tropical flair, to No-Bake Pistachio Chocolate Truffle Cake with a richly decadent, melt-in-your-mouth texture, this bookezine is perfect for any occasion, whether you want to impress your guests or even just treat yourself. Want to cook gluten-free on a budget? This book has you covered with recipes like Sticky Wings, Fast Pho, and Frozen S’mores! Hosting lunch with friends? Mix and match recipes from the Starters and Snacks section with recipes from the Soups and Salads section to form a fun and tasty menu. May we recommend an Asian-inspired lunch menu of Chicken Meatballs with Thai Peanut Sauce, paired with the Asian Cobb Salad and the 5-Minute Creamy Thai Soup? You won’t be let down with those fantastic dishes!
This is a Collector’s Edition that every gluten-free home cook will want in the kitchen to prepare delicious dishes that will become “family favorites” that others will consistently praise. Let our “best-ever” be yours, too!
